I eat 30/40 grammes of carbohydrates, 30/40 grammes of proteins with every meal.

Fear clogs; faith liberates.

During the day, I eat a lot of carbohydrates, but at night I stay away from such stuff.

Everybody develops at different rates.

I love making pastas and pizzas - carbohydrates.

I eat 30/40 grammes of carbohydrates, 30/40 grammes of proteins with every meal.

I eat 230 grams of protein daily, 308 grams of carbohydrates, maybe 70 grams of fat. I can have one cheat meal a week but it can't be that I eat until I'm stuffed; I eat until I'm satisfied.

I don't combine proteins and carbohydrates.

The biggest issue by far is that carbohydrates are absolutely at the cornerstone of all of our major degenerative conditions.

I try to get in some extra carbohydrates and protein the night before and during my pre-match meal. I also eat about 200 calories right after to help rebuild my muscles.

The nutritive substances used in greatest quantities by mammals are carbohydrates.

In 2010, I consulted with President Clinton after his bypass grafts occluded and encouraged him to make healthy lifestyle changes including a whole-foods, plant-based diet low in refined carbohydrates.

The dirty little secret is that I grew up in a household where there were no carbohydrates allowed, ever. No cookies, no bread, no potatoes, no rice. My mother was very extreme in terms of what she served. Since I left home more than 40 years ago, I've been making it right for myself.

I stopped eating processed sugar and carbohydrates.

It's not the fat that's making you fat: it's not understanding separating carbohydrates from protein and fat.

One of the difficulties for me is that I'm naturally very skinny, so the problem that I have is trying to keep weight on, put weight on. I have to eat six, seven times a day, and I have to have a lot of carbohydrates to try and fatten me up so I have something to turn into muscle.

Production and consumption of carbohydrates is so well regulated that there is a constant blood sugar level; any accidental increase or fall in blood sugar is rapidly compensated.

I keep my diet low in carbohydrates and high in protein.

I like meat and carbohydrates.

The lack of carbohydrates can make you a little crazy.